Cocktail Reception Menu
The Cocktail Reception will consist of butler-style hot hors d'oeuvres, hot chafing dish items , and desserts.
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Baked Brie with Raspberry Coulis
Japanese Beef Negimaki
Black and White Sesame Chicken with Toasted Sesame Sauce
Coconut Chicken with Sweet and Sour Dip
Fresh Asparagus En croûte with Horseradish Cream
Sea Scallops wrapped with Bacon
Tandoori Style Chicken Skewers with Curry Pineapple Glaze
Sweet and Sour Chicken Kebobs
Seasoned Franks in Puff Pastry with Dijon Mustard
Garlic Sausage and Mozzarella in Caraway Seed Puff Pastry
Sun-dried Tomato and Artichokes in Phyllo
Herb Crusted Artichoke Hearts flavored with Pesto
Portabella Mushroom Purse
Chicken Quesadilla Sticks with Salsa
Mushroom Caps stuffed with Sausage and Fennel
Brick Oven Pizza served on Pizza Mallet
Macaroni and Cheese served in Martini Glasses
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Imported & Domestic Cheese Station
Asiago
Gruyere
Aged Gouda
Reggiano Parmesan
Wensleydale with Cranberries
Note: Accompanied by Flatbreads, Crackers and Breadsticks
Crudités Display
Fresh Baby Carrots
Broccoli Florets
Cauliflower Florets
Julienne Red Peppers
Julienne Celery
Baby Cherry Tomatoes
Note: All served with herb and garlic dip
Fresh Fruit Display
Honeydew
Strawberries
Watermelon
Cantaloupe
Pineapple
Red and white grapes
Bruschetta Display
Fresh Roma plum tomatoes diced with red onion and basil with toasted French bread
Salad Bar
Create your own Salad with Assorted Toppings (Displayed in Martini Glasses, Served with Italian & Caesar Dressings)
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Chicken:
Balsamic Chicken with Sun dried Tomatoes
Chicken with Cashews and Pea Pods
Hawaiian Chicken
Chicken Murphy
Chicken Cacciatore
Chicken Primavera
Chicken Raspberry
Chicken Francaise
Chicken Scampi
Chicken Piccata
Chicken Marsala
Chicken Scarpariello
Beef:
Sausage & Peppers
Beef and Broccoli
Hawaiian Beef
Beef Burgundy
Barbecued Beef
Swedish Meatballs
Steak Teriyaki
Pepper Steak
Stuffed Cabbage
Kreplach w/ onions
Veal and Peppers
Fish:
Rolled Flounder Stuffed with Spinach
Flounder Francaise
Rolled Flounder Scampi
Mussels Marinara
Seafood Scampi
Paella
Fried Calamari
Vegetables & Pasta:
Stuffed Shells
Baked Ziti
Pierogies
Vegetable Tempura
Eggplant Marinara
Eggplant Rollatini
Stuffed Grape Leaves
Yuca con Mojo
Broccoli Rabe & Cannellini Beans
Mushrooms with Risotto
Maduros
Penne Vodka
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Chocolate Fountain
A Cascading Flow of Rich Chocolate Including:
Strawberries
Marshmallows
Pretzel Rods
Chocolate Chip Cookies
Oreos
Graham Crackers
Pineapple
Sundae Bar
Make your own Sundae: Vanilla and Chocolate Ice Cream Topped with a choice of:
Mini Marshmallows
Heath Bars
Chocolate & Rainbow Sprinkles
M&M’s
Crushed Oreos
Chocolate Chip Cookies
Chocolate Sauce
Whipped Cream
Cake
Coffee, Decaf Coffee, and Herbal Teas